Description
High Protein Mung Bean Pasta fortified with 10% nutrient dense cricket powder.
High in protein & fibre.
Gluten-free.
Ready in just 5 minutes.
Made with just mung beans, cricket powder & water.
No additives, fillers or GMO.
A Tasty alternative to wheat pasta.
Ingredients: Organic Green Mung Bean 90%, Cricket Powder 10%
Essential Amino Acids/100g
1. Valine 1.4g
2. Leucine 2.17g
3. Isoleucine 1.08g
4. Histidine 1.22g
5. Threonine 0.96g
6. Lysine 2g
7. Methionine 0.34g
8. Phenylalanine 1.46g
9. Tryptophan 0.35g
Total Protein 29.2g
Vitamins/100g
1. Vitamin A (Beta Carotene) 61.706mg
2. Vitamin B7 (Biotin) 4.2mg
3. Iodine 85.5mg
4. Vitamin B1 (Thiamine) 0.5599mg
5. Vitamin B2 (Riboflavin) 0.351mg
6. Vitamin B3 (Niacin) 2.306mg
7. Vitamin B5 (Pantothenic acid) 2.165mg
Carbohydrates/100g
1. Carbohydrate 57.488g
2.Dietary Fiber 14.94g
3. Sugars 5.94g
Minerals/100g
1. Calcium 131.3mg
2. Copper 1.073mg
3. Iron 6.733mg
4. Magnesium 182.9mg
5. Maganese 1.312mg
6. Phosphorus 434.8mg
7. Potassium 1251.8mg
8. Selenium 14.03mg
9. Sodium 63.3mg
10. Zinc 5.202mg
